Spring is just around the corner! How about adding a few healthful offerings to your culinary arsenal! Head off to the Mediterranean with Gerri Griswold for some Classic Minestrone Soup, Spanish Cod with Chorizo and Fennel, Roasted Chicken with Dates, Citrus, and Olives, and top it all off with a fan-favorite, Baklava! Imagine you are thousands of miles away, soaking up the sun in Santorini as acerbic Ants Pam, Francis, and Katherine saunter up the sidewalk wearing their feedbags but carrying their checkbooks! Togas will be worn by the Live Studio Audience! 12:00 p.m, ZOOM!
Saturday, March 1, 2025
Spring is just around the corner! How about adding a few healthful offerings to your culinary arsenal! Head off to the Mediterranean with Gerri Griswold for some Classic Minestrone Soup, Spanish Cod with Chorizo and Fennel, Roasted Chicken with Dates, Citrus, and Olives, and top it all off with a fan-favorite, Baklava! Imagine you are thousands of miles away, soaking up the sun in Santorini as acerbic Ants Pam, Francis, and Katherine saunter up the sidewalk wearing their feedbags but carrying their checkbooks! Togas will be worn by the Live Studio Audience! 12:00 p.m, ZOOM!
Please register online: Pandemic Pantry Registration
FREE….Donations will be accepted to help defray the Conservation Center’s programming expenses.
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